-2 sweet potatoes
-3 T oil
-paprika, salt, pepper, and garlic to taste
Preheat oven to 425 degrees F. Spray baking sheet with non-stick spray. Peel the sweet potatoes and cut them into strips. Place sweet potatoes and oil in a large bowl, tossing lightly. Sprinkle with the spices.
Arrange potatoes in a single layer on prepared baking sheet, being sure not to overcrowd them.
Bake until tender and golden brown, turning occasionally along the way. The fries on the edge of the pan will cook (and brown) more quickly, so consider placing them in the center of the pan when turning them to ensure even browning. Cooking time is 18 to 24 minutes.
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